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Healthy & delicious recipes from A.Vogel

Vegan Virgin Caesar Drink

Creamy Spinach Gnocchi
  • Preparation:  min
  • Easy
  • Serves 2
  • Prep: 15 min
  • Easy
  • Serves 2
Creamy Spinach Gnocchi

Indulge in the delightful taste of this Vegan Virgin Caesar, a refreshing twist on a classic favorite. Packed with the goodness of vegetable juice, a zesty blend of hot sauce, lemon juice, and vegan Worcestershire sauce, and a hint of horseradish for that extra kick. The drink is beautifully rimmed with Herbamare original, giving it a unique savory touch. Garnished with fresh basil leaves, celery branches, and cucumber slices, this vibrant concoction is not only delicious but also a feast for the eyes. Perfect for any occasion, it's the ideal non-alcoholic companion for a memorable gathering with friends or simply for a relaxing moment to savor on a warm day. Cheers to a delightful taste experience with this Vegan Virgin Caesar!

Audrey Sckoropad

Ingredients

Vegan Virgin Caesar Drink

  • 2 cups vegetable juice
  • Herbamare® Original (for rimming the glasses and seasoning)
  • 1 teaspoon hot sauce (adjust to taste)
  • 1 tablespoon lemon juice
  • 1 tablespoon vegan Worcestershire sauce
  • 1 teaspoon horseradish
  • 4-5 fresh basil leaves
  •  Ice
  • Celery branches, fresh basil stems, and cucumber slices (for garnish)

Herbamare® Original

Herbamare® Original is made from sea salt and 12 different fresh organically grown vegetables, garden herbs and iodine rich kelp. It is a delicious accompaniment to any meal.

How to make Vegan Virgin Caesar Drink

1. Rim two tall glasses with Herbamare original.

2. In a shaker, combine vegetable juice, hot sauce, lemon juice, vegan Worcestershire sauce, horseradish, and fresh basil leaves.

3. Shake well to mix the ingredients thoroughly.

4. Fill the shaker with ice.

5. Pour the drink over ice into the prepared tall glasses.

6. Garnish each glass with a celery branch, fresh basil stem, and cucumber slice.

7. Serve and enjoy your refreshing vegan virgin Caesar drink!

Remember to adjust the seasonings and hot sauce to your personal taste preferences. Cheers! 

I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)

Audrey Sckoropad

Audrey's passion is to make healthy, easy and delicious homemade meals. She is certified by Cornell University in 'Whole Food Plant Based Diet' and she is particularly driven by living foods and all forms of alternative remedies and whole foods.

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