A.Vogel search
When the internal search is activated, personal data such as your IP address is transmitted to our search engine Cludo. Data is thus transferred to a third country. Please click here if you want to display the internal search. You can find more information on data protection here: Privacy policy.
Healthy & delicious recipes from A.Vogel
Nachos in a cup
- Preparation: min
Time: min - Easy
- Serves 4
- Prep: 10 min
- Easy
- Serves 4
Indulge in a quick and savory snack with these delightful Nachos in a Cup! Packed with crunchy tortilla chips, zesty salsa, creamy avocado, and a kick of jalapeno, this recipe is a flavorful fiesta in every bite. It's perfect for a game night, movie marathon, or anytime you're craving a tasty treat. Let's get started!
Audrey Sckoropad
Ingredients
Nachos in a cup
- 1 cup of tortilla chips
- Herbamare® Original to taste
- 1/2 cup of salsa
- 1/2 cup of black beans, drained and rinsed
- 2 tablespoons of chopped green onions
- 1-2 jalapeno slices (adjust to your spice preference)
- 2 tablespoons of chopped cilantro
- 1/2 avocado, sliced
- 1/2 cup of shredded cheese (cheddar, Monterey Jack, or your choice)
Herbamare® Original
Herbamare® Original is made from sea salt and 12 different fresh organically grown vegetables, garden herbs and iodine rich kelp. It is a delicious accompaniment to any meal
How to make Nachos in a cup
1. Preheat your oven to 350°F (175°C) and gather all your ingredients.
2. Take a microwave-safe cup or oven-safe ramekin and layer the bottom with tortilla chips.
3. Spoon salsa evenly over the chips, ensuring they're well-coated.
4. Sprinkle black beans and chopped green onions on top of the salsa. Season with Herbamare.
5. Add jalapeno slices for that extra kick (adjust the amount to your desired spiciness).
6. Sprinkle a generous amount of shredded cheese over the layers.
7. Place the cup or ramekin in the preheated oven for about 10 minutes, or until the cheese is melted and bubbly.
8. Carefully remove it from the oven (use oven mitts) and garnish with fresh cilantro and avocado slices.
9. Let it cool for a minute or two to avoid burning your mouth, and then enjoy your delicious Nachos in a Cup!
These individual nacho cups are not only tasty but also customizable to your liking. Feel free to add other toppings like sour cream or guacamole for an extra twist. Happy snacking!
I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Audrey's passion is to make healthy, easy and delicious homemade meals. She is certified by Cornell University in 'Whole Food Plant Based Diet' and she is particularly driven by living foods and all forms of alternative remedies and whole foods.
Want more delicious recipes straight to your inbox?
A.Vogel Blog – Natural and Healthy
Inspiration for a healthy life!
Alfred Vogel's guide to leading a healthy and happy life
Healthy & nutritious dinner ideas
