Simple, delicious and healthy pasta dish. Yes, I said pasta and healthy in the same sentence… it’s possible with this amazing gluten free, vegan and raw version of noodles.
Herbamare® Original is made from sea salt and 12 different fresh organically grown vegetables, garden herbs and iodine rich kelp. It is a delicious accompaniment to any meal.
1. Preheat oven at 400°F.
2. In a baking pan, put tomatoes, garlic, olive oil, Herbamare and pepper. Mix around.
3. Add the vegan cheese log in the middle.
4. Put in the oven for 25 minutes.
5.In a large bowl, put the noodles and toss the baked cheese and tomatoes in. Add more Herbamare to taste and fresh basil leaves. You can also add some lemon zest for some extra freshness!
6.Enjoy!
I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Audrey's passion is to make healthy, easy and delicious homemade meals. She is certified by Cornell University in 'Whole Food Plant Based Diet' and she is particularly driven by living foods and all forms of alternative remedies and whole foods.
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