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Healthy & delicious recipes from A.Vogel

Maple Baked Salmon

Maple Baked Salmon
  • Preparation:  min
    Time:  min
  • Easy
  • 2 servings
  • Prep: 10 min
  • Easy
  • 2 servings
Maple Baked Salmon

Running out of time? This is a quick and easy recipe for a weeknight's diner. Delicious and nutritious, it will convince you to add fish to your weekly meal plan!

Constanza Oriani

Ingredients

Maple Baked Salmon

Full of Goodness

Herbamare® Original is made from sea salt and 15 different fresh organically grown vegetables, garden herbs and iodine rich kelp. It is a delicious accompaniment to any meal.

How to make Maple Baked Salmon

1. Preheat oven to 400°F. Place the grill at the center of the oven. Line a baking sheet with aluminum foil.

2. Place the salmon fillets on the baking sheet and brush the fillets with maple syrup.

3. Sprinkle with Herbamare Original, to taste.

4. Bake 20 minutes or until fish flakes easily with fork. If desired, continue cooking for 2 to 3 minutes under the grill (broil) to brown the salmon

5. Adjust seasoning if necessary and serve.

I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :) 

Maple baked salmon

Constanza Oriani

Coni's passion is to make healthy, easy and delicious homemade meals.

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